Paneer Masala Tikka.

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Paneer Masala Tikka.

Hi friends.

This recipe is for all my veggies friends.
Ingredients.
250grams - Paneer. / Tofu.
1/2 tsp - Salt,

1/2 tsp red chill,

1/2 tsp dry roasted cumin powder,

1/2 tsp dry coriander powder ,

1/2 tsp gram masala,

1/2 tsp corn flour,

1/2 tsp ginger garlic paste,

1 tsp oil,

1 tsp Lemon juice marinated & keep for 4-5 hours in fridge.

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Then take a pan put oil, paneer, after few minutes turn the paneer.

Take a hot burning coal in bowl put ghee or butter on it keep in pan cover it. Keep it for 5 minutes.
Take bowl put paneer & on top green coriander.

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Serve with love.

120 Likes
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Hey @RosyKohli

Thanks for sharing the recipe. The paneer masala tikka looks very tempting :yum:

8 Likes
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I love it maa @RosyKohli

I just had it day before yesterday for my breakfast :sweat_smile:

Love your recipe even.

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Namaskar…

** @RosyKohli **

Ymmm tempting, come soon to visit your home soon, just for test this kind of dishes…

** @NGUDAPE **

** @Aditya_Patil **

** @AjitThite **

What your test ?

9 Likes
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Looks great and delicious @RosyKohli I like this dish very much. Your post is making me hungry. Thanks for sharing the recepie.

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Dear Rosy Ji,

Thanks for sharing the detailed recipe of India’s favorite dish :yum:

The final composition and color look delicious @RosyKohli

Here in Delhi, Paneer is very popular and is available as branded and lose paneer in dairy shops.

We make paneer at home also.

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Wow!

Ma! I am super impressed.

Your presentation is wow!

@RosyKohli

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Thanks you dear, I am happy you liked my presentation.

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@TusharSuradkar

Thanks u liked the composition & colour, yes it’s delicious. Very true in Delhi paneer is very popular. Yes even I make paneer at home.

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@Gurukrishnapriya

Thanks , paneer in any way u make it’s become delicious :yum: my kids rest toast on tava & put chat masala & eat.

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Thanks dear, you are welcome any time u can come to my place. We will have party.

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@MayuriKubal

Thanks, yes it was tempting & yummy.

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@Shreeya_99

Thanks dear, good to hear u had day before. Now try this recipe.

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@RosyKohli

Very easy will try surely.

Regards Tejal

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good dish and light on the Stomach @RosyKohli :+1: .

that is also as you said for Veggies .

Respectfully

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Yumm! When can I come over @RosyKohli ? :slightly_smiling_face: i’ll bring rotis with me! hehehe

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Wow!!! Rosy jee @RosyKohli , Photos you shared looks really tempting. And surely it is spicy and it is one of my favorite dishes here in Pakistan. But we didn’t try the recipe which you shared. I will try it someday and will share with you.

Thanks for sharing

Shukriya :pray:

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@Tejal

Thanks, yes try let me know.

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@OSAMA_1

Thanks yes is light dish you can have as starter hotel style I made. Yes it’s for my Indian LG vegetarian friends .

I used to post chicken photo on world photography group one of my friend told post veg food so posted.

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@KashifMisidia

Thanks kashif bhai yes it was bit spicy because I used Everest Kashmiri mirchi, & good to hear it’s your favorite dish in Pakistan. Try it let me know.

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